这季《地狱厨房》最抓人的地方在于“极端环境下的真实碰撞”。如果你喜欢看普通人如何被压力逼到极限，或者在绝境中寻找喘息机会，这种让人替他们捏把汗的真实感，绝对能让你看得入迷。决赛那晚尤其真实，两组人疯狂干活，有人哭了、有人摔盘子，看着都紧张得攥拳。这剧看着不光就是看厨师咋炫技，更是看这群人怎么在高压下互相撕扯，感情太复杂。戈登·拉姆齐的毒舌依旧犀利，他不再只是单纯骂人，而是精准地夹在两个核心员工之间，看着那个叫麦克的“斯坦福学霸”在混乱的餐厅里失控、崩溃，那种理想破灭的窒息感比任何爽剧都来得真实。 如果你习惯追看真人秀，或者对高压职场下的人性百态感兴趣，这绝对是必看的一季。

　　In the Season 15 premiere of HELL'S KITCHEN, Chef Gordon Ramsay welcomes the newest bunch of contestants into the kitchen. The steaks are high when the contestants travel to Las Vegas and see the kitchen where this season's winner will work as a Head Chef: BLT Steak at Bally's Las Vegas. And, for the first time in HELL'S KITCHEN history, they will compete in that kitchen for the signature dish team challenge. The winning team will earn a ride on the High Roller - the world's tallest Ferris wheel - and get VIP service at Drai's Nightclub, while the losing team prepares a Vegas buffet service, which includes peeling 50 lbs. of shrimp and 1,000 lbs. of potatoes. Later, during their first dinner service, one of the teams will fail early on in the service, prompting Chef Ramsay to kick them out of the kitchen. Find out which contestants will be safe from elimination and whose luck will run out.

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